A master photographer shares his wisdom on the special challenges and possibilities flowers offer.
#3575504 in eBooks 2013-06-14 2013-06-14File Name: B00PHPYM1G
Review
0 of 0 people found the following review helpful. Its not all about the food... Its about life; love and whats really important!By ChefDomAmazing book whether you like food or not! This is about what makes people and in this case 50 of the worlds top chefs tick!I recommend everybody that loves life to read this book.Not sure what inspires you in life? Read this book for some ideas.This book is a journey through top chefs about whats really important in life for all of us.0 of 0 people found the following review helpful. Nice publicationBy Wild Thing FoodieA great collection of thoughts of top chefs. Fun break from food magazines. Some recipes at the end.0 of 0 people found the following review helpful. Duneas Best Work YetBy TankerchickMy Last Supper II is a work of art and contains beautiful photographs. The chefs range from Joel Robuchon to Rachel Ray. Some reviewers may have disagreed with choosing Ray; but; she is stunning in her photo and her last supper choice sounds delicious. This is part of what makes the book so great - you get the inside scoop - the naked chef. Duneas photos and questions capture the REAL person behind the chef image that we normally see in public. The settings range from a meat locker crammed with sides of beef awaiting preparation (Chef Paul Liebrandt) to a pier on the bayou (Chef John Besh). But wait! Theres more! Delicious recipies that we can actually make. :) This coffee table book always generates great mouth watering conversations. Whether you love outstanding photography; great chefs; or scrumptious recipies; this book is for you.
